The sweet potato, a humble tuber with a rich history, has had a profound influence on the diets, cultures, and agricultural landscapes of China and various regions of Asia. Believed to have originated in the Americas, specifically in Central and South America, the sweet potato was cultivated by indigenous peoples for thousands of years before the arrival of Europeans. Its journey across the globe, particularly to China and other parts of Asia, marked a significant turning point in the history of food and agriculture. China's Sweet Potato Revolution : The sweet potato's introduction to China during the early 16th century by Portuguese traders, during the Ming Dynasty, marked a remarkable historical event. This new crop quickly captured the hearts and palates of the Chinese population, thanks to several advantages it brought to the table. Sweet potatoes were easy to cultivate, boasted a high yield, and were remarkably well-suited to Chin...
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